Ethiopian Yirgacheffe Organic
A balanced coffee. mild body, fragrant with even acidity. The exotic rich flavor of this coffee is amazing. It is historically believed that coffee originated in Ethiopia and was discovered by goat herders (circa 800 AD) after they observed their goats eating the red berrys and decided to try a few themselves and the rest is history. This Organic is a favorite at Conrad’s and is recommended by goat herders all over ethiopia. (By the Pound)